Friday, June 19, 2009

New Recipe - Ayam Tepung 3 Rasa ;)

Ayam Tepung 3 Rasa

Hello fellas, I’ve started to cook back. So that’s good news isn’t it? I’m rescheduling. I got lot of things to do for myself now; I had enough putting other as my priority.


So let’s continue! Well.. I cooked Ayam Tepung 3 Rasa. Sounds nice right? Yea just like it taste. ;p


This is one of my sis’ favorite foods. Rasa macam nuggets with sweet sour sauce. This is just a ‘Trial and Error’. Haha. Tiada dalam menu kedai Neera. Sorry la but to be a daughter of a restaurant owner since the past 26 years, sangat la bosan makan menu yang sama okey? Bukan la tak bersyukur, just wanna try something new.


So here’s the recipe.


Hidangan untuk Seorang / Serve for 1

  1. Potongan Ayam / Chicken cubes (Chop it into cube)
  2. Tepung Gogi / Gogi flour (You can get it from any supermarket)
  3. Sebiji Telur / An Egg
  4. Minyak Masak / Cooking Oil
  5. Sepotong Nenas / A slice of Pineapple (Chop it into cube too)
  6. Hirisan Bawang Putih, Bawang Besar, Cili Merah, Cili Api / Slices of Garlic, Onion, Red Chili, Cayenne
  7. 2 sudu besar Sos Cili / 2 spoon of Chili sauce
  8. 1 sudu besar Sos Tomato / 1 spoon of tomato ketchup
  9. Secawan Air / A cup of water
  10. 1 sudu kecil garam / 1 tbsp of salt
  11. 4 sudu kecil Gula / 4 tbsp of sugars
  12. Sedikit Aji / 1 tbsp of aji (option)

  • Mula-mula sekali, masukkan potongan ayam tadi ke dalam mangkuk. Pukul telur dengan sedikit tepung Gogi dan sedikit kunyit. Sedikit air kalau perlu.
  • Panaskan minyak (Letak minyak lebih sedikit, kalau boleh biar ayam tadi tenggelam). Masukkan adunan tadi ke dalam kuali. Goreng. (Kalau dah kekuningan, angkat dan tapis.)

  • Sekarang masak kuah plak. Hanya sedikit minyak diperlukan. Masukkan 2 biji bawang putih bersama-sama dengan hirisan nenas tadi. Biarkan nenas masak (Tunggu bau harum dia keluar. Api biar perlahan.)
  • Kemudian masukkan Sos Cili, Sos Tomato, Bawang Besar, Cili Merah, Cili Api, dan Secawan Air. Biarkan masak. Perlahankan sedikit api.
  • Masukkan 1 sudu kecil garam, 4 sudu kecil gula, sedikit aji, dan biarkan masak.

  • Dah masak, tutup api. Gaulkan Ayam Tepung tadi dengan kuah yang siap dimasak.

Siap!


Next time I'll cook something different okey? Need to find the mood. ;)


Ayam Tepung

8 comments:

Sayurikan said...

can u make it for me & nat..hahaha..nyum2

Neera Ramdzan said...

for sure babe! ;)

later kite main masak2 at nat's place. hehe :D

mart gee said...

masak dgn perasaan chenta, akan lagi sedap

Neera Ramdzan said...

betul tuh mat. kalau xda hati x rasa apa :)

aku dah ada cinta baru, lebih baik berbanding dulu ;)

POKET PRESS said...

woohooo..the recipe's back :-D

Neera Ramdzan said...

yeah true haniff! ;D

POKET PRESS said...

nanti kita share duit bukak cafe nak? neera jd chef hehe

Neera Ramdzan said...

yeke haniff?
wahhh jom! haha